Agrumi di Sicilia

Ingredienti: frutta candita, zucchero, mandorle, glucosio, aromi naturali. Conservante: acido sorbico. Agente coprente E904. Sono utilizzati i seguenti Coloranti che possono influire negativamente sull’attività e l’attenzione dei bambini: E102, E110, E124, E131. Prodotto in laboratorio che utilizza frutta secca in guscio.

Citrus fruits of Sicily

Faithful reproduction of the typical Mediterranean citrus fruits are made of dark nougat, covered with marzipan, skilfully shaped and hand painted. Single creations of Orange, Lemon and Mandarin.

Ingredients: candied fruit, sugar, almonds, glucose, natural flavors. Preservative: sorbic acid. E904 covering agent. The following dyes are used which can negatively affect the activity and attention of children: E102, E110, E124, E131. Produced in the laboratory using dried fruit in shell.